ranch house biscuits
June 7th, 2009
You possibly will not accept that it is possible to lose weight while on a diet plan which includes ranch house biscuits but it is feasible. It is fundamental to not eat ranch house biscuits or other high calorie breads every day but in moderation.
For instance, I allow myself moderately high calorie food one meal per week. I eat a low calorie diet for 6 days of the week, say 1400 to 1800 calories each day, and then on the 7th day, I eat whatever I like - without going crazy of course.
I have been eating like this for the last month and it has enabled me to lose 5 kilos. I have not accelerated my exercise routine or taken any pills or diet aids. I have just been careful of what I eat on most days and then eat whatever I like one day per week.
I also believe it is helpful if you have a little support when trying to lose weight and for that I signed up with the Biggest Loser club. They have numerous tools to show you how to monitor your progress and achieve your goals.
On my one day off|non diet day|free day per week, I like|prefer|tend|usually like to eat mexican food. I never imagined|thought|believed I could lose 5 kilos while eating mexican meals but am very pleased|happy|glad|elated to see it is possible|does work|can work|can happen. If you would like to try|want to try|feel like trying some mexican food, I suggest|advise|propose you make ranch house biscuits which is one of my favourite|most admired|most adored|best loved mexican recipes.
Ranch House Biscuits
Biscuits
3 cups all-purpose flour
2 teaspoons baking powder
1/4 cup granulated sugar
1/2 teaspoon salt
4 tablespoons butter
2 eggs, beaten
1/2 cup milk
Preheat oven to 375 degrees F.
Combine all dry ingredients and blend well. Cut in butter. Add eggs and milk to the dry mixture, then blend until combined. If the mixture it too wet, add a little more flour. Spread dough out with flour-covered hands on a lightly floured area about 1/2 to 1 inch thick. Spread a thin layer of Filling over the biscuit dough and the remaining into a baking dish. Roll the biscuit dough up as a jellyroll. Slice into 1-inch pieces and place the pieces into the wet baking dish (stick the biscuit pieces together like a puzzle). Bake uncovered.
When done, turn out immediately by placing a plate over the baking pan, turning the whole thing upside down, away from your body. Lift the baking dish off the biscuits and let it set up for a few minutes. Serve warm.
Filling
4 tablespoons butter, melted
4 tablespoons corn syrup
1 cup brown sugar
Mix the ingredients.
Variations
Add 1/4 teaspoon ground cinnamon.
Sprinkle 1/4 cup or more of chopped walnuts over the bottom of the baking dish before adding anything else.
You can vary|alter|change|adjust|adapt the recipe to make it a little|a little bit|quite a bit healthier or with fewer|less|not so many calories as this can help|aid|assist you to lose 5 kilos quickly|rapidly|easily. It worked|did work|was successful for me and could help|aid|assist you to lose weight too|also|as well%.
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