You may not believe it is possible to lose weight while on a diet plan which includes orange-almond cake (torta de almendra) but it is feasible. It is crucial to not eat orange-almond cake (torta de almendra) or other high calorie deserts every day but in moderation.
As an example, I allow myself these kinds of food one meal per week. I eat a low calorie diet for 6 days of the week, say 1500 to 1600 calories each day, and then one day, I eat what I please – without going crazy of course.
I have been eating this way for the last few weeks and it has aided me to lose 5 kilos. I have not increased my exercise habits or taken any supplements or diet food. I have simply been aware of what I eat most days of the week and then eat whatever I feel like one day of the week.
I also feel it is helpful if you have some support when on a weight loss program and for that I registered with the Biggest Loser club. They have numerous tools to show you how to monitor your progress and attain your goals.
On my one day off|non diet day|free day per week, I like|prefer|tend|usually like to eat mexican food. I never imagined|thought|believed I could lose 5 kilos while eating mexican meals but am very pleased|happy|glad|elated to see it is possible|does work|can work|can happen. If you would like to try|want to try|feel like trying some mexican food, I suggest|advise|propose you make orange-almond cake (torta de almendra) which is one of my favourite|most admired|most adored|best loved mexican recipes.
1 1/4 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
1/3 cup shortening
1 egg
2 teaspoons grated orange peel
1/4 cup sliced almonds
1 tablespoon granulated sugar
2 tablespoons orange-flavored liqueur
Preheat oven to 350 degrees F. Grease and flour 9-inch round layer pan or 8-inch square pan. Beat all ingredients except almonds, 1 tablespoon sugar and the liqueur in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl occasionally, 3 minutes. Pour into pan; sprinkle with almonds.
Bake until wooden pick inserted in center comes out clean, round pan 40 minutes, the square pan 40 to 45 minutes. Sprinkle with 1 tablespoon sugar; drizzle with liqueur. Cool 10 to 15 minutes. Remove from pan; cool completely.
Yields 8 servings.
You can vary|alter|change|adjust|adapt the recipe to make it a little|a little bit|quite a bit healthier or with fewer|less|not so many calories as this can help|aid|assist you to lose 5 kilos quickly|rapidly|easily. It worked|did work|was successful for me and could help|aid|assist you to lose weight too|also|as well%.
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